Dreaming of warmer days? Patio season is just around the corner! Escape the winter blues and join us for our Patio Pounders Wine Dinner on Thursday, March 6th, from 6–9 PM. Sip your way into spring with a four-course pairing menu crafted to complement light, refreshing wines—perfect for imagining those sunny patio days ahead. For just $60 per person (plus tax and gratuity), indulge in delicious bites, vibrant sips, and fantastic company. Let’s get patio-ready together—reserve your spot today! Wine Dinner Menu Welcome Wine Bieler Wines, “Bottlerocket Spritz,” Rosé Blend Course 1 Lemon poached shrimp & heirloom tomato bruschetta Paired with Mason, Sauvignon Blanc, Napa Valley, 2021 Course 2 Skin-on brick chicken breast with apple slaw & ajoblanco sauce Paired with Ersol, Chardonnay, Sonoma Coast, 2022 Course 3 Braised boar shoulder with parsnip purée, red wine demi-glace & fine herbs Paired with Tenuta Regaleali ,”Lamuri,” Nero d’Avola Sicilia DOC, 2020 Dessert Coffee-soaked chocolate chiffon cake with blackberry compote Paired with Shatter Maury, Grenache, 2022 Please note: Tickets are available online only, and are first come, first served. Tickets are non-refundable but can be transferred to another person. The ticket purchase price is $60 for the Wine Dinner + 20% automatic gratuity & 6% tax.